So good you'll be eating it out of the jar! Just the right degree of heat for the NZ palate. Made from spray-free produce grown in the Waikato.
This is a fermented product, so a small amount of fizzing is normal and safe to consume.
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Kiss Me Kimchi - HOT VEGAN KIMCHI
Outstanding Food Producer Award: SILVER
Judges' comments: "More variety of textures and flavour hits of individual ingredients. Refreshing but nice bite from chilli. Would definitely purchase."
Ingredients: Sprayfree Green and Savoy Cabbage*, Ginger Root, Garlic*, Daikon Radish, Spring Onion* Umami Salt**, Organic Salt
*Sprayfree **Koji Shio fermented salt
