Add irish moss to smoothies and broths as a cleansing, nourishing supplement. Used as a plant-based gelling agent. Also used as an egg replacement.
The natural colour of irish moss is a deep crimson colour. When it is 'blonde' this indicates it has been dried outdoors and has become sun-bleached.
Traditionally used to provide nourishment in times of need, this red seaweed is organically harvested, air-dried to preserve nutrients, and tested for contaminants.
Use the gel to set raw desserts, give texture, and added nutrients to smoothies and jams. Apply gel directly to skin to moisturize or soothe as an ingredient in home-made cosmetics.
Also known as seamoss.
Directions: Simmer to make a broth or rehydrate & blend; to form a gel which will keep for weeks in the fridge.